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Tapioca 600g
$999.99Tapioca is a starch extracted from the storage roots of the cassava plant, a species native to the North and Northeast regions of Brazil, but whose use is now spread throughout South America. The plant was brought by the Portuguese to much of West Indies, Africa and Asia
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Pounded Yam 1,5kg
$999.99Mashed yam is a popular African dish similar to mashed potatoes but heavier. The ground yam is very sweet and tasty. It is often eaten with vegetable soup.
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Fufu Plantain
$999.99Mama choice PlaintainFufu can be mixed in hot water to make into solid. It can also be used for frying meats, fish & poultry as well as thickening gravy, soup or stew.
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Ogi Yellow 1kg
$999.99Ogi (also called akamu, koko or pap) is a traditional Nigerian breakfast made from fermented corn. Our ogi is naturally processed with its distinctive sour taste and it is very easy to prepare. It is an excellent akara companion, and it is also very good for babies. Just add evaporated milk and sugar.
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Custard powder 500g
$999.99The Lady B Custard Powder has made its name and fame, and has remained consistent in the custard domain, creating lovely custard treats enjoyed by all. Packed with added 16 nutritious ingredients, and vitamin A for good vision and healthy immune system, this vanilla flavoured Custard powder comes out in a smooth, and creamy texture and appealing to sight and body when prepared using hot water. This fortified Lady B Custard Powder is good to go at any time of the day for optimum nourishment.
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Pounded Yam 908g
$999.99Iyan Ado Pounded yam flour 4Lbs – is used to make smooth dough called pounded yam. Pounded yam is a special delicacy and very popular food in West Africa.
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Gari White 10kg
$999.99Gari from Togo is a finely granulated white semolina obtained from crushed cassava pulp, sieved then dried in a fire.
It is a gluten free food and is rich in starch -
Fufu White 25kg
$999.99White fufu: is a flour obtained from cassava soaked in water for a few days, after being dried and ground. It has a particular taste and a typical smell. The prepared white fufu gives an edible paste.
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Fufu White 10kg
$999.99White fufu: is a flour obtained from cassava soaked in water for a few days, after being dried and ground. It has a particular taste and a typical smell. The prepared white fufu gives an edible paste.
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Fermented Sorghum flour 1kg
$999.99The sorghum is a gluten-free cereal that is rich in many minerals, including iron, calcium and phosphorus. It is also a good source of carbohydrates, protein and dietary fiber. The fermented sorghum flour Hello Africa (Epoma) you used to prepare the dough or sour porridge.
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Elubo 1kg
$999.99Yam flour is used to make black dough with an elastic consistency named: Telibo ; it is also used for the preparation wassa-wassa (yam flour granules). this paste is very appreciated for its taste, its ease of preparation (no crushing) and its dietary virtues. This flour is recommended for people who want to control their weight because it is rich in vitamins and minerals and is gluten free. -
Roasted corn flour – DJINKOUMÈ 1,5kg
$999.99ROASTED CORN FLOUR is a flour obtained following the roasting of corn flour mixed with other ingredients such as rice, peanuts… .. It is used to prepare a typical Togolese dish called “DJINKOUMÈ” and also known in Benin as the name “AMIWO”. It is served with traditional roast or grilled chicken accompanied by black pepper or sauce.
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Beans flour 1kg
$999.99Bean flour is the sorted bean seeds, ground and sifted. It is an off-white powder made from dried beans that has a soft texture. Rich in carbohydrates, calories and vitamins.
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Banku Mix 1kg
$999.99Banku Mix is a dish cooked by a proportionate mixture of corn and cassava paste fermented in hot water to obtain a smooth and whitish paste. served with soup, stew or pepper.
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